Go Fork Yourself with Andrew Zimmern and Molly Mogren

Andrew teaches Molly the ins and outs of cooking great Chinese cuisine at home. On this week’s Go Fork Yourself, find out what every cook should have in their kitchen to make Chinese dishes, the most common mistake made by American cooks, and why grocery store soy sauce just won’t cut it.

Direct download: 24_Chinese_Cuisine_at_Home.mp3
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