Go Fork Yourself with Andrew Zimmern and Molly Mogren

Television host and world traveler Samantha Brown talks about her huge life change, being a television personality and her new project for Travel Channel. Plus, Andrew reveals his favorite way to get a truffle flavor without breaking the bank.

Direct download: 84_Samantha_Brown.mp3
Category:general -- posted at: 12:00am CST

Amy Thielen, author & host of Food Network's new show, Heartland Table, talks food writing, American regionalism, and the red-hot Midwestern food scene. Plus, Andrew and Molly answer listener questions about tipping.

Direct download: 83_Amy_Thielen.mp3
Category:general -- posted at: 12:00am CST

Author & baker extraordinaire Zoë François joins us this week to discuss her book, The New Artisan Bread in Five Minutes a Day. Andrew, Molly & Zoë talk bread, gluten-free recipes, artificial eggs and baking in a crockpot.

Direct download: 82_Baking_with_Zoe_Francois.mp3
Category:general -- posted at: 12:00am CST

James Beard Award-winning food writer & meatlover Josh Ozersky joins us on this week's Go Fork Yourself to discuss Meatopia, hunting, and more.

Direct download: 81_Meat_with_Josh_Ozersky.mp3
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What's an appropriate tip? 15 percent? 20 percent? None at all? Andrew and Molly discuss the custom of tipping on this week's podcast. Plus, they talk music and Andrew's Mr. Mom weekend.

Direct download: 80_Tips.mp3
Category:general -- posted at: 12:00am CST

Molly returns from a weekend of dove hunting with friend of the show Georgia Pellegrini. She fills us in on her experience. Andrew gives tips on how to prepare doves. Plus, a foie gras-ban update, new food TV shows this fall, and more of Andrew and Molly's restaurant pet peeves.

Direct download: 79_Dove_Hunting.mp3
Category:general -- posted at: 2:00am CST

Andrew & Molly take a look at Eater's Airing of Grievances series, and give their two cents. Molly has her own grievances, and Andrew defends chefbros. Plus, they talk Prince, tipping, and Marilyn Hagerty.

Direct download: 78_Pet_Peeves.mp3
Category:general -- posted at: 12:00am CST

Noah Namowicz from Café Imports join us to discuss a Go Fork Yourself  favorite—coffee. He fills us in on how to make the perfect cup of joe at home. Plus, Andrew & Molly talk cookbooks, beef tongue, and Andrew’s special connection to Ina Garten.

Direct download: 77_Coffee_with_Noah_Namowicz.mp3
Category:general -- posted at: 12:00am CST

Andrew & Molly belly up to the bar at Turf Club in St. Paul, Minn., to record the podcast this week. They discuss the upcoming season of Appetite for Life, the ramen burger, Bon Appetit's Best New Restaurants, and we get a lesson on fish anatomy.

Direct download: 76_On_Location__Turf_Club.mp3
Category:general -- posted at: 12:00am CST

We cover it all on this week's Go Fork Yourself. Andrew calls in from New York City and discusses his recent travels to Cleveland and New York. Molly goes on a road trip with "The Situation"? Plus, lab-grown burgers, MTV, and we take a couple of questions from the GFY Hotline.

Direct download: 75_Everything_but_the_Kitchen_Sink.mp3
Category:general -- posted at: 12:00am CST