Andrew and Molly share their stories from NYCWFF. Plus we have 5 questions with Anne Burrell, Adam Richman, Doug Quint & Bryan Petroff, Kate Krader, & Dana Cowin.

This week Andrew and Molly talk about the DC Capital Food Fight and television cooking competitions. Plus, Molly chats with MasterChef casting director (and former Big Brother contestant) Erika Landin.

Andrew and Molly talk the impending pork shortage and why we should shift our concerns elsewhere. Then they give us the low down on what to do in Chicago. Plus, Andrew uses the phrase, “Fatty McTicklepants.”

Sorry, Andrew's shoot went longer than scheduled and we weren't able to record the podcast this week. We'll be back next week with plenty to talk about! In the meantime, catch up on past episodes and  send us your preferences to info@andrewzimmern.com.

Molly and Andrew talk flat tires, the Emmys, and the Celebrity Wife Swap of restaurants-- 21^st Century Limited. Plus, we get to experience Molly’s first time shooting a gun and hitting a clay pigeon. 

Andrew and Molly talk hunting on this week’s Go Fork Yourself. Andrew shares his recent experience hunting with a falcon and hawk, Molly talks about her next adventure and we get an update Next’s Kyoto menu.

It’s back-to-school week, which means new teachers, new books and school lunches. Andrew and Molly discuss the state of school lunches in America and what needs to change. Plus, Molly talks with the director of Nutrition and Custodial Services at St. Paul Public schools and “Lunch-lady-in-chief” Jean Ronnei.  

Andrew and Molly go on a field trip to the Minnesota State Fair. They talk fair food, butter queens and Ye Old Mill. This episode is filled with fun snippets from the fair including interviews with Martha Rossini Olson from Sweet Martha’s Cookies and Carla Wood from Carl’s Gizmo. 

With the launch of Andrew's new food truck, AZ Canteen, Andrew and Molly discuss food trucks. Andrew calls in from Alaska (sorry for the poor sound quality, the reception was not great) to talk trucks, Florida, and bears, oh my! Then, Molly chats with our friends Doug Quint and Bryan Petroff of the Big Gay Ice Cream Truck and Big Gay Ice Cream Shop, which leads to maybe one of the greatest preferences to date: unicorns or rainbows?

Get the inside scoop from Andrew and Molly on the Los Angeles Food & Wine Festival, the update on the California foie gras ban, and their two cents on the Huang v. Samuelsson issue. Plus, Andrew talks a bit about what he’ll be up to in Chicago.